Browse Books: Cooking / Essays & Narratives

Hi! Welcome to our browse book section. If a book is available in our store now it will say "in store now" underneath the title.

Check out our curated lists - we think they are pretty cool and have our featured books (both old favorites and new titles) for a variety of topics!

You can browse by subject using the sidebar categories.

Crying in H Mart: A Memoir By Michelle Zauner Cover Image
Crying in H Mart: A Memoir (Paperback)
By Michelle Zauner
$17.00
At the Store Now
The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope By José Andrés, World Central Kitchen, Sam Chapple-Sokol (With), Stephen Colbert (Foreword by) Cover Image
The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope (Hardcover)
By José Andrés, World Central Kitchen, Sam Chapple-Sokol (With), Stephen Colbert (Foreword by)
$35.00
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Raw Dog: The Naked Truth About Hot Dogs By Jamie Loftus Cover Image
Raw Dog: The Naked Truth About Hot Dogs (Hardcover)
By Jamie Loftus
$26.99
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Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook By Jon Kung Cover Image
Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook (Hardcover)
By Jon Kung
$35.00
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The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading By Dwight Garner Cover Image
The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading (Hardcover)
By Dwight Garner
$27.00
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National Dish: Around the World in Search of Food, History, and the Meaning of Home By Anya von Bremzen Cover Image
National Dish: Around the World in Search of Food, History, and the Meaning of Home (Hardcover)
By Anya von Bremzen
$30.00
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For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes By Klancy Miller Cover Image
For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes (Hardcover)
By Klancy Miller
$40.00
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The Best American Food Writing 2023 By Mark Bittman, Silvia Killingsworth Cover Image
The Best American Food Writing 2023 (Paperback)
By Mark Bittman, Silvia Killingsworth
$18.99
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Jacques Pépin Art Of The Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird By Jacques Pépin Cover Image
Jacques Pépin Art Of The Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird (Hardcover)
By Jacques Pépin
$30.00
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Fieldwork: A Forager's Memoir By Iliana Regan Cover Image
Fieldwork: A Forager's Memoir (Hardcover)
By Iliana Regan
$27.00
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My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook] By Yewande Komolafe Cover Image
My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook] (Hardcover)
By Yewande Komolafe
$35.00
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The Ark of Taste: Delicious and Distinctive Foods That Define the United States By David S. Shields, Giselle Kennedy Lord, Claudia Pearson (Illustrator) Cover Image
The Ark of Taste: Delicious and Distinctive Foods That Define the United States (Hardcover)
By David S. Shields, Giselle Kennedy Lord, Claudia Pearson (Illustrator)
$35.00
At the Store Now

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